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NC State Extension

Organic Commodities Publications and Factsheets

TitleCollectionDate
Chapter 3: Crop Production Management - CornNorth Carolina Organic Commodities Production Guide06/24/2019
Reniform Nematode of Soybean09/09/2020
Chapter 8: Crop Production Management - SweetpotatoesNorth Carolina Organic Commodities Production Guide06/24/2019
Chapter 4: Crop Production Management - Wheat and Small GrainsNorth Carolina Organic Commodities Production Guide06/24/2019
Chapter 7: Crop Production Management - PeanutsNorth Carolina Organic Commodities Production Guide06/24/2019
Chapter 5: Crop Production Management - Organic SoybeansNorth Carolina Organic Commodities Production Guide06/24/2019
Brown Spot of Tobacco09/27/2019
Fusarium Wilt of Soybean09/04/2020
Organic No-Till Corn Production: Cover Crop and Starter Fertilizer Considerations06/01/2016
Chapter 2: Organic Crop Production SystemsNorth Carolina Organic Commodities Production Guide06/24/2019
Soybean Seedling Diseases04/17/2020
Chapter 6: Crop Production Management - Flue-Cured TobaccoNorth Carolina Organic Commodities Production Guide06/24/2019
Gray Mold of Industrial Hemp09/09/2019
Chapter 10: Weed ManagementNorth Carolina Organic Commodities Production Guide06/24/2019
Cercospora Leaf Blight of Soybean09/03/2020
Stubby Root Nematode of Soybean09/09/2020
North Carolina Organic Commodities Production Guide MAIN DOCUMENTNorth Carolina Organic Commodities Production Guide06/24/2019
Target Spot of Soybean09/08/2020
Lance Nematode of Soybean09/09/2020
Pythium Root and Crown Rot of Industrial Hemp08/08/2019
Aerial Web Blight09/10/2020
Seed Decay and Pod Blight09/08/2020
Tobacco Ringspot Virus of Soybean09/10/2020
Gray Leaf Spot in Corn09/30/2020
Nitrogen Fertility Management in Organic Tobacco Greenhouse Production03/08/2021
Sting Nematode of Soybean09/09/2020
Nitrogen Fertility Management in Organic Tobacco Field Production03/08/2021
Chapter 11: Rolled Cover Crop Mulches for Organic Corn and Soybean ProductionNorth Carolina Organic Commodities Production Guide06/24/2019
Chapter 13: Marketing Organic Grain Crops and BudgetsNorth Carolina Organic Commodities Production Guide06/24/2019
Chapter 15: Resources for More Information on Organic Commodity ProductionNorth Carolina Organic Commodities Production Guide06/24/2019
Biomass Production With Legume and Small Grain Cover Crop Mixtures in North Carolina: Research Summary03/01/2018
Chapter 12: Organic CertificationNorth Carolina Organic Commodities Production Guide06/24/2019
Soybean Charcoal Rot09/04/2020
Phytopthora Root and Stem Rot of Soybean09/04/2020
Soybean Mosaic Virus09/08/2020
White Mold of Soybean09/09/2020
Cowpea Chlorotic Mottle Virus of Soybean09/10/2020
Soybean Sudden Death Syndrome05/08/2019
Frogeye Leaf Spot of Soybean09/08/2020
Soybean Vein Necrosis Virus09/08/2020
Chapter 9: Soil ManagementNorth Carolina Organic Commodities Production Guide06/24/2019
Brown Spot of Soybean09/03/2020
Red Crown Rot of Soybean09/04/2020
Southern Blight of Soybean09/08/2020
Anthracnose of Soybean09/08/2020
Rotary Hoe: A Blind Cultivation Tool for In-Row Weed Control01/01/2008
Chapter 1: IntroductionNorth Carolina Organic Commodities Production Guide06/24/2019
Root Knot Nematode of Cotton10/22/2018
Organic Cotton Research in North Carolina07/19/2017
Chapter 14: Organic Market Outlook and BudgetsNorth Carolina Organic Commodities Production Guide06/24/2019
Asian Soybean Rust09/02/2020
Bacterial Blight of Soybean09/09/2020
Planting Rate Recommendations for Organic Soybean Producers01/01/2010

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