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NC State Extension

Organic Commodities Publications and Factsheets

TitleCollectionDate
Chapter 4: Crop Production Management - Organic Wheat and Small GrainsNorth Carolina Organic Grain Production Guide02/10/2014
Chapter 6: Soil ManagementNorth Carolina Organic Grain Production Guide02/10/2014
Chapter 3: Crop Production Management - CornNorth Carolina Organic Grain Production Guide02/10/2014
Organic No-Till Corn Production: Cover Crop and Starter Fertilizer Considerations06/01/2016
Chapter 5: Crop Production Management - Organic SoybeansNorth Carolina Organic Grain Production Guide02/10/2014
North Carolina Organic Grain Production Guide MAIN DOCUMENTNorth Carolina Organic Grain Production Guide02/10/2014
Chapter 7: Weed ManagementNorth Carolina Organic Grain Production Guide02/10/2014
Organic Certification for Field Crops: A GuideNorth Carolina Organic Grain Production Guide01/01/2007
Chapter 2: Organic Crop Production SystemsNorth Carolina Organic Grain Production Guide02/10/2014
Chapter 8: Rolled Cover Crop Mulches for Organic Corn and Soybean ProductionNorth Carolina Organic Grain Production Guide02/10/2014
Evaluating Starter Fertilizer Sources in Organic No-Till Corn Production12/01/2014
Vegetable Crop Irrigation01/31/2001
Chapter 10: Marketing Organic Grain Crops and BudgetsNorth Carolina Organic Grain Production Guide05/30/2014
ResourcesNorth Carolina Organic Grain Production Guide02/10/2014
Chapter 1: IntroductionNorth Carolina Organic Grain Production Guide02/10/2014
Rotary Hoe: A Blind Cultivation Tool for In-Row Weed Control01/01/2008
Organic Cotton Research in North Carolina07/19/2017
Biomass Production With Legume and Small Grain Cover Crop Mixtures in North Carolina: Research Summary03/01/2018
Planting Rate Recommendations for Organic Soybean Producers01/01/2010
Organic Peanut Production2019 Peanut Information12/12/2018

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